Caldesi - Italian Restaurant & Cookery School London UK
Low Carb Lunch - (Lunch, not a cookery class)
SOLD OUT
Tutor:
Date: Sunday 14 January 2018
Time: 12.30pm - 3.00pm
Location: Bray
Price: £35.00
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Join Katie and Giancarlo Caldesi, TV’s ‘The Low-Carb GP’ Dr David Unwin and Nutritionist Jenny Phillips as they prepare a lunch that will change the way you think about your diet.
 
Whether you just need help getting rid of those Christmas pounds or are concerned that your overall sugar intake is too high then this lunch will be both fun and informative.
 
The menu has been created to showcase dishes that are both satisfying and flavourful with delicious alternatives to the traditional carbs; dishes that Katie has developed as part of her quest to improve the Caldesi family diet and help husband Giancarlo lose weight and reverse his diabetes Type 2.
 
Dr Unwin is a keen advocate of the low-carb diet and has dedicated many years in research into the subject, proving how beneficial it can be to people with diabetes.  Winning NHS Innovator of the Year 2016 the Doctor is an evangelist for cutting out the carbs and has appeared on BBC’s The One Show, Channel 4’s Food Matters, is a regular advisor to Parliament and has written in the National Press to highlight the benefits of a low-carb diet to the nation’s health.
 
Jenny Phillips is a renowned nutritionist and together our pair of experts will discuss how adopting a low-carb diet can reverse type 2 diabetes, improve general health and lead to controllable long term weight loss.
 
Katie Caldesi first became aware of the benefits of reducing the carb intake in our diets when her husband Giancarlo was alarmingly diagnosed as being diabetic. For an Italian man to give up pasta, pizza and sugar in his espresso she had to think fast. She began researching the health benefits of a low-carb diet and was soon creating recipes that had benefits for the whole family. They have all found it easy to maintain weight-loss (over 3 stone in Giancarlo’s case) and have better energy levels than ever before.
 
The day kicks off at 12.30pm and costs just £35pp including VAT and Service Charge. Drinks are not included. Discretionary service charge of 12.5% is applicable to drinks on the day.

Menu
 
Antipasti
 Lobster bisque shot, smoked salmon seeded crostini, peppered mackerel salad
 
Primi
 Italian herb-roast vegetables with Caffe Caldesi tomato sauce, basil and Parmesan
 
Secondi
 Slow-cooked beef and porcini casserole, celeriac sformato, sautéed cavolo nero
 
Dolce
 Winter spiced almond cake, brandy cream and warm cinnamon buttered apples
 
Gluten-free and vegetarian options available on request!
 
 
Please note:-
Tickets are not refundable!

This is a lunch, not a cookery class!

Drinks are charged extra on the day!

Discretionary service charge of 12.5% is applicable to drinks on the day!
Course locations
La Cucina Caldesi - Marylebone
Bray
Caldesi's Kitchen
Caffe` Caldesi - Marylebone
Wasing Park - Aldermaston
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