Low-Carb and Gluten-free Carb Swaps – Zoom Cookalong
Low-Carb and Gluten-free Carb Swaps – Zoom Cookalong
Tutor: Katie Caldesi
Date: Sunday 15 November 2020
Time: 10.00am - 12.30pm (GMT)
Location:Online Cooking Courses
Price: £17.50
Cook at the same time as low-carb expert Katie in the comfort of your kitchen and learn some great tried and tested recipes that prove that low-carb cooking can deliver delicious alternatives to traditional sugar or starch-based foods. Learn these quick (3 of them take just 5 minutes each) and easy ways to use vegetables instead of bread and pasta. The spinach sheets, bread and stuffed cabbage can be kept for a few days in the fridge or frozen so set yourself up for the week ahead.
We will send you the recipes and instructions beforehand so you can have the ingredients prepared and ready. We will send you links to any specialist ingredients too although most are found in your local supermarket. 
Sample Dishes:-
  • Spinach sheets for alternatives to pasta, wraps and sandwiches
  • Sunflower seed and flax bread rolls
  • Sweetheart cabbage buttered tagliatelle
  • Easy cheese sauce
  • Courgette pappardelle ribbons
  • Stuffed and baked sweetheart cabbage leaves
  • Classic Italian easy tomato sauce
Please note:-
Regular price £35 per person - LIMITED SPECIAL OFFER 50% OFF
What's included?
  • Cooking demonstration
  • Full recipe pack (via email within 1 week prior the class)